Yellow Split Pea Flour
Ideal for giving soups and sauces a thickening nutritional boost, creating speciality gluten free pastry and baked goods, and in Indian and Middle Eastern cuisine. Treat as you would a gram flour.
- British Made
- Gluten Free
- High Protein
- Source of Fibre
- Alternative to Soya
- Vegan
- Clean label
Available in 20kg bulk bags.
COMING SOON: 1kg x 5 for Foodservice.
Speak to one of our team for recipe inspiration or to order.