Our first stand at IFE was a great success and we thank everyone who popped along to the stand to try our plant based Chilli and Popcorn Vicken samples.
Read More ›NovoFarina are proud to announce we have won a GOLD award for our Simpleas Mince (Now renamed NovoTex Mince) in the Plant Based Protein & Small Meals category of the Vegan…
Read More ›We were thrilled to be involved in this years’ A Passion to Inspire competition.
Read More ›Nice to see our local council getting behind the plant-based treaty. . .
Read More ›Leading standards in British made plant protein and free from ingredients In their very first audit, Novo Farina’s manufacturing facility and processes have been awarded a grade AA certification against the…
Read More ›Please find below an update from our newly appointed Commercial Director, Emily Williams 2022 was a year of investment and progression for Novo Farina, as we relocated to a new purpose-built…
Read More ›Every year, hundreds of thousands of Brits sign up for the Veganuary campaign – a pledge to embrace plant-based diets for a month.
Read More ›Norse have begun a pilot scheme to include our plant based Simpleas mince in schools as a replacement for meat and wheat products.
Read More ›And just like that its November- and with it is World Vegan Day, a celebration around the world to recognise how far the vegan movement has come and to highlight…
Read More ›Our plant based mince is made from 100% yellow peas and perfect for a keto or low carb diet as it contains only 7.
Read More ›It's good to know that all Novo Farina PEA flour products are free from the 14 major allergens and are handled in a dedicated 'free from' environment to provide assurance…
Read More ›This week is British Nutrition Foundation's Healthy Eating Week. Todays focus is on FIBRE and ideally you should include 25g a day of fibre in your diet.
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