nf pasta
Gluten Free Pasta
British Produced

Gluten Free Pasta

Gluten Free Pea Flour

Our pulse flour offers a healthy gluten free alternative to wheat based pasta products.

  • Neutral taste and colour yellow flour or green flour options
  • Various grades of flour to match pasta texture needs
  • Ideal for gluten-free product development
  • Clean label flour with no additives or preservatives
  • Helps to provide higher protein and higher fibre claims
  • Protein and fibre levels can be increased for extra boost

Control from seed to pack – Carefully selected by our team of seed breeders, supported by dedicated crop management and the use of innovative technologies, we ensure our products are handled in the most quality sensitive, dedicated, gluten free environment.