Pubs, Restaurants & Dining
Multipurpose alternative protein solutions to create plant-based dishes and menu choices.
Looking to move away from pre-prepared, frozen mock-meat products that might tick the vegan option on your menu but not the taste-buds of your customers?
Develop signature dishes of your own to please plant-based eaters. From classic dishes to something different, our ingredients can help you create something stand out on your menus for your plant-based and gluten free diners.