Yellow Split Pea Flour

Ideal for giving soups and sauces a thickening nutritional boost, creating speciality gluten free pastry and baked goods, and in Indian and Middle Eastern cuisine. Treat as you would a gram flour.

  • British Made
  • Gluten Free
  • High Protein
  • Source of Fibre
  • Alternative to Soya
  • Vegan
  • Clean label

Available in  20kg bulk bags.

COMING SOON: 1kg x 5 for Foodservice. 

Speak to one of our team for recipe inspiration or to order.