Gluten Free Waffles
Ingredients
- 250g novofarina yellow pea flour
- 2 eggs
- 2-3 tsp sugar
- 90g melted butter
- 400ml milk
- 1/2 tsp vanilla extract
Method
Pre heat waffle irons
Mix flour and sugar together
Whisk the eggs, butter and milk in a jug
Slowly pour into the flour mixture and whisk until smooth
Rest mixture for 5 minutes before making the waffles
Serve with your favourite topping and enjoy!
