Healthy Eating Week 13-17 June '22
This week is British Nutrition Foundation's Healthy Eating Week.
Todays focus is on FIBRE and ideally you should include 25g a day of fibre in your diet.
Did you know Peas contain 5g fibre per 100g and all our products contain a high percentage too so why not try fish, chicken or vegetable tempura with a side of peas for a tasty meal high in fibre.
For our Gluten Free Batter and Tempura Mix*: CLICK HERE
(*contains 11.7g of Fibre per 100g)
#EatWellForYouAndThePlanet #fibre